This blended whisky from Togouchi is made up from 60% grain and 40% malt whisky and has been matured for 18 years in their ageing tunnel at a constant 14 degrees and 80% humidity.
The style is reminiscent of a lowland whisky with floral and malted notes, intense and complex with fruity spice and wood.
The nose has peach and pear.
The palate has pepper, malted cereals and floral notes.
It finishes dry with pine nuts and sunflower seeds.