Great malt whisky is a distillation of the place it’s made. The local water, microclimate and air quality all influence the spirit as it’s distilled and matured. Isle of Arran whisky couldn’t come from anywhere else but this wee rock, of twenty miles by ten. Arran whisky is the island, bottled. This geography is key to the character of Arran whisky. Making a spirit that reflects a range of regional influences, yet achieves a rare and unique personality all its own. Rather like the island itself.
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